The Menu
Starters |
Brawn 150g /1/ 119 |
Pickled Camembert 130g /1,7/ 139 |
„Šmitec“ cheese spread onion bread 100g /1,3,7/ 129 |
Beef Tartare /mixed/ 150g /1,3,10/ 279 |
Spicy pork tenderlion pieces 120g /1/ 149 |
Cold platter (4 - 6 person) 850g /1,3,7,10/ 990 |
Soups |
Beef bouillon with liver dumpling, vegetable /1,3,9/ 65 |
Garlic Soup with cheese /1,7,9/ 65 |
Special soup in a saucepan /according to the offer/ 85 |
Czech Cuisine |
Beef goulash 150g /1,3,7/ 239 |
Roasted beef in a cream sauce 150g /1,3,7,9,10/ 269 |
Roasted duck ½ pcs /1,3,7/ 359 |
Fried cutlets 200g /1,3,7,10/ 259 |
Specialities |
Filleted flank steak 400g /1,7/ 699 | Roasted pork knuckle 1 pcs /1,10/ 389 | Beef neck in beer 350g /1,9/ 369 |
Trout fillet 200g /1,3,4,7/ 369 |
Chicken breast marinated in yogurt 200g /1,7/ 289 |
Sharing |
Baker „Masné krámy“ /1,3,7,9,10/ 1100 |
Salads |
Fried cheese 150g /1,3,7,10/ 219 |
Baked vegetable pan 150g /1,3,7/ 189 |
Caesar salad 350g /1,3,4,7,10/ |
Desserts |
Apricot strudel 120g /1,3,7/ 119 |
Chocolate souffle 100g /1,3,7,8/ 119 |
Based on an order 3 days before |
English roast beef > 2 kg /1,10/ 650 / kg |
|
All the ingredients are measured in raw condition |
Prices are in CZK and include VAT |
Half-portions are prepared only where possible and are charged 75% of the full price |
A list of allergens is available on request |