Group Menu

Group Menu

The payment in EUR is possible, the prices are counting with daily rate of exchange from Czech National Bank.
 

Two-Course Menu A 190 CZK  

  • Beef bullion with vegetables and liver dumplings, bread rolls
  • 200 g Brewery goulash, bacon and bread dumplings, horseradish, spring onion

Two-Course Menu B 190 CZK  

  • Prince Rožmberk potato soup, bread rolls
  • 200 g Escalope of pork with parsley potatoes

Standard Menu A 220 CZK

  • Beef bullion with vegetables and parmesan noodles, bread rolls
  • 200 g Brewery goulash, bacon and bread dumplings, horseradish, spring onion
  • Sachr cake with whipped cream

Standard Menu B 220 CZK

  • Prince Rožmberk potato soup, bread rolls
  • 200 g Pork neck roasted in its own jus, cabbage, bread and potato dumplings
  • Stretched strudel with poppy seed and apples, vanilla ice cream and cinnamon whipped cream

Standard Menu C 220 CZK

  • Ham roll filled with apple and horseradish whipped cream, bread rolls
  • 200 g Escalope of Chicken au nature, grilled vegetables, rice
  • 2 pcs Old Bohemian Cake

Classic Menu A 240 CZK

  • Beef bullion with liver dumplings, bread rolls
  • 180 g Beef with cream sauce, bread dumplings, cranberry garnish
  • 2 pcs Old Bohemian Cake

Alternative main courses (the main course in the menu may be changed)

  • 200 g Broccoli au gratin with cheese, parsley potatoes
  • 300 g Fine vegetables risotto with parmesan cheese

Classic Menu B 210 CZK

  • Peach filled with ham gervais, bread rolls
  • 200 g Chicken Cordon Bleu, parsley potatoes, lemon
  • Stretched strudel with poppy seed and apples, vanilla ice cream and cinnamon whipped cream

Alternative main courses (the main course in the menu may be changed)

  • 200 g Broccoli au gratin with cheese, parsley potatoes
  • 300 g Fine vegetables risotto with parmesan cheese

Classic Menu C 210 CZK

  • Cream of vegetable soup with bread crisps, bread rolls
  • 200 g Escalope of Pork au nature with green peppercorns, flour gnocchi and vegetable garnish
  • Old bohemian pancake with hot plum jam and sour cream

Alternative main courses (the main course in the menu may be changed)

  • 200 g Broccoli au gratin with cheese, parsley potatoes
  • 300 g Fine vegetables risotto with parmesan cheese

South Bohemian Menu A 260 CZK  

  • Beef bullion with vegetables and parmesan noodles, bread rolls
  • 200 g Grilled Carp filet with vegetable and horseradish, potatoes
  • Old bohemian pancake with hot plum jam and sour cream

Advantageous beverage package (selection of beverages)

  • Krausened Lager or wine, soft drinks, coffee, tea
    price after constituting loud beverages map

South Bohemian Menu B 260 CZK  

  • Onion soup with mini cheese toast, bread rolls
  • 250 g South Bohemian feast (smoked meat, pork, sausage), cabbage, bread and potato dumplings
  • Curd cheese pie with raisins and whipped cream

Advantageous beverage package (selection of beverages)

  • Krausened Lager or wine, soft drinks, coffee, tea
    price after constituting loud beverages map

South Bohemian Menu C 260 CZK  

  • Cheese roll with parsley cream, bread rolls
  • 200 g Přemysl Otakar II skewer, parsley potatoes
  • Parfait of dark Budvar lager over raspberry ragout, whipped cream

Advantageous beverage package (selection of beverages)

  • Krausened Lager or wine, soft drinks, coffee, tea
    price after constituting loud beverages map

South Bohemian Menu D 260 CZK  

  • Beef bullion with vegetables and liver dumplings, bread rolls
  • 250 g Marinated pork neck steak, salad of cabbage, bread rolls
  • Stretched strudel with poppy seed and apples, vanilla ice cream and cinnamon whipped cream

Advantageous beverage package (selection of beverages)

  • Krausened Lager or wine, soft drinks, coffee, tea
    price after constituting loud beverages map

Old Bohemian Menu A 290 CZK  

  • Ham roll filled with apple and horseradish whipped cream, bread rolls
  • Beef bullion with vegetables and parmesan noodles, bread rolls
  • ½ Grilled Chicken a la “Pheasant style” potatoes
  • Parfait of dark Budvar lager over raspberry ragout, whipped cream

Old Bohemian Menu B 290 CZK  

  • Prince Rožmberk potato soup, bread rolls
  • 200 g “Masné Krámy” sautéed noodles of beef fillet mignon with sour cream and duck livers, steamed rice and potato fries
  • Stretched strudel with poppy seed and apples, vanilla ice cream and cinnamon whipped cream

Old Bohemian Menu C 290 CZK  

  • 0,02 l Becherovka
  • Leaf lettuce medley with balsamic vinegar and honey dressing, bread rolls
  • Beef bullion with vegetables and liver strudel, bread rolls
  • 200 g Medallions of fillet of pork with a rosemary crust, served over plum sauce with baked potatoes
  • 2 pcs Old Bohemian Cake

Four-Course Menu A 390 CZK  

  • 0.02 l Becherovka
  • Peach filled with ham gervais, bread rolls
  • French onion soup with mini cheese toast, bread rolls
  • 200 g Duet of steamed pikeperch and salmon in saffron foam, carrot flowers, herb rice
  • “Masné Krámy” dessert plate
  • Coffee, tea

Advantageous beverage package (selection of beverages)

  • Krausened Lager or wine, soft drinks, coffee, tea
    price after constituting loud beverages map

Four-Course Menu B 390 CZK  

  • 0.02 l Plum brandy
  • Pickled sausage from the Budvar fermentation cellar, bread rolls
  • Beef bullion with vegetables and liver strudel, bread rolls
  • 1 pc Grilled pork knuckle served on a cutting board with coleslaw, mustard, horseradish, chilli peppers and mini bread loaf
  • Parfait of dark Budvar lager over raspberry ragout, whipped cream
  • Coffee, tea

Advantageous beverage package (selection of beverages)

  • Krausened Lager or wine, soft drinks, coffee, tea
    price after constituting loud beverages map

Menu for Special Occasions A 450 CZK

  • 0.02 l Becherovka
  • Rolled Roastbeef “Waldorf”, bread rolls
  • Consommé with thyme gnocchi, bread rolls
  • 200 g Roast Duck breast “Rosa” with onion ragout and cognac, potatoes with crispy bacon
  • Parfait of dark Budvar lager over raspberry ragout, whipped cream
  • Coffee, tea